ESPRESSO BLENDS

Espresso Primo - Our signature classic European espresso. A very smooth, rich blend, producing the golden crema which is indicative of world-class espresso. Outstanding for both espresso and drip coffee.

Espresso Aroma - Dawson Taylor's traditional Italian-style espresso. Roasted darker than our Primo, producing a mildly pungent aroma with a rich smoky bittersweet flavor.

ROASTS

Vienna Roast - A medium roast that makes a full, rich and smooth cup.

French Roast - Dawson Taylor's darkest and strongest roast, intense aroma, very pungent. The perfect coffee to serve with rich desserts.

Dark Roast Sumatra - We take our signature Mandheling and roast to a rich, bold trational Italian Roast.

SINGLE ORIGINS

Colombian Supremo - The finest coffee Colombia has to offer. Taste the difference in the top grade of whatis likely the most familiar origin to coffee drinkers. Medium bodied with a well-rounded smoothness.

Sumatra Mandheling - Our most full-bodied coffee, Sumatra possesses a very rich, somewhat earthy flavor.

Tanzanian Peaberry - Very popular among coffee afficionado's, our Tanzanian Peaberry has a rich, full body; accented with a vibrant, wine-like floral flavor.

Kenya AA - Ranks with the world's finest. Strong, fruity aroma with a bright finish. a definite favorite at Dawson Taylor.

Papua New Guinea Sigri AA - A lively, full-bodied coffee with an earthy aroma and wine-like brightness.

Ethiopian Harrar - This unique coffee is naturally processed, resulting in a distinctive accent of blueberry tones followed by an elegant crisp finish.

Ethiopian Yirgacheffe - This complex coffee has a rich aroma and body accented with a floral delicacy and pleasant brightness. Yirgacheffe is prized by coffee aficionados who enjoy trational East African coffee.

CERTIFIED ORGANICS

Colombian (Estate)
Sumatra Gayo Mountain
Costa Rican (Shade Grown)
Papua New Guinea A
Mexican Malinal (Shade Grown)
Peru Andes Gold (Shade Grown)
Cafe Lobo Blend

* We are continuously sourcing exceptional organics. Call us to find out what is currently available.

SIGNATURE BLENDS

Dawson's House Blend - Our special house blend is a lightly-roasted blend producing a bright, aromatic cup.

Les Bois Blend - We combine medium-roasted Central American and a lighter Indonesian that are roasted separately, then blended, yielding a full-bodied mellow cup.

European Dark Blend - A combination of dark-roasted Central American and light-roasted Indonesian possessing a bold, smokey character.

Backcountry Blend (Idaho's Favorite) - A hearty blend renimiscent of camp coffee. Dark in character, but free from bitterness.

Authentic Mocha Java Blend - A classic blend of Yeman Mocha and Estate Java, producing one of the world's oldest and most-renowned coffee blends. This blend possesses a rich, classic flavor savored for centuries.

SINGLE ESTATES

Guatemala Antigua La Tacita - La Tacitia is one of Guatemala's finest coffees, grown on the higher slopes of the Antigua valley. The Falla family has three generations into this award-winning coffee. Dawson Taylor was awarded the highest score ever by the National Coffee Review in June of 2000 for our La Tacita. Ken Davids describes our La Tacita as "Irrepressibly buoyant, superbly balanced, exquisite, elegant and precious."

Costa Rica Doka Estate - This award-winning coffee is grown by the Vargas family on the slopes of the Poas Volcano. This coffee display's a rich, full body with a crisp, bright finish. Definitely one of the best coffees produced in Central America.

Kona Extra Fancy (Greenwell Farms) - This is the highest grade available, state-certified as being 100% pure Kona. A classic Hawaiian savored throughout the world.

Kauai Koloa (Hawaiian) - This certified 100% pure Hawaiian coffee possesses a very smooth medium-bodied cup. Good alternative to Kona at a practical price.

Jamaican Blue Mountain - Certified authentic Wallenford Estate. One of the most celebrated coffees in the world. This classic coffee has a rich butternut-like flavor. Perfect for that special occasion.

DECAF COFFEES

Espresso Primo
Espresso Aroma
Costa Rican
Sumatra
Colombian Supremo
Dawson's House Roast
Les Bois Blend
European Dark Blend
Vienna Roast
French Roast

* Selected coffees available as Swiss water process decaf.